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Sensory Attributes of Chapathi (Indian Unleavened Bread) Inc with Different Dried Green Leafy Vegetables

Bibliographic Details
Main Author: Gupta, Sheetal
Format: Article
Published: 20
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008 160615b20 xxu||||| |||| 00| 0 eng d
100 |a Gupta, Sheetal 
245 |a Sensory Attributes of Chapathi (Indian Unleavened Bread) Inc with Different Dried Green Leafy Vegetables  |c Gupta, Sheetal. 
260 |c 20 
300 |a 61-62 
773 |a Beverage & Food World  |d Feb 
999 |c 29899  |d 29899