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Freezing

Bibliographic Details
Main Author: Muthukumar, M
Format: Article
Language:English
Published: 2005
Subjects:
LEADER 00373nab a22001337a 4500
008 160615b2005 xxu||||| |||| 00| 0 eng d
100 |a Muthukumar, M 
245 |a Freezing  |c the promising technology for meat preservation / Muthukumar 
260 |c 2005 
300 |a 14-19 
650 |a Freezing 
650 |a Meat Preservation 
773 |a Indian Food Industry  |d May-Jun 
999 |c 33362  |d 33362