Bibliographic Details
Main Author:	Bennett, David J (Ed.)
Other Authors:	Jebbings, Richard C (Ed.)
Format:	Book
Language:	English
Published:	Cambridge Cambridge University Press 2013
Subjects:	Crop Improvement Agriculture Biotechnology Food Crops Developing Countries

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Agriculture and the food economics
by: Mishra, Mridula
Published: (2010)

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Economics of resources, agriculture, and food
by: Seitz, Wesley D
Published: (2002)

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Indian agricultural and processed food products
by: Singh, J P
Published: (2005)

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Principles of agriculture and food production
by: Ruhela, Archana
Published: (2008)

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Globalization of food and agriculture and the poor
by: Braun, Joachim Von (Ed.)
Published: (2008)

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Economics of agricultural development world food systems and resource use
by: Norton, George W
Published: (2010)

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Perils Amid Promises of Genetically Modified Foods
by: Ho, Mae-Wan
Published: (2001)

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Biofertilizer technology for economical and environmentally agricultural production
by: Arora, Naveen Kumar
Published: (2007)

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Agricultural Economics
by: Desai, R.G.
Published: (1998)

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Agricultural economics
by: Drummond, H Evan
Published: (2006)

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Biotechnological intervention in agri food crops and its imp technology
by: Shetty, H Shekar

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Genetically modified foods
by: Rao, N Mallikharjuna

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Agricultural economics
by: Reddy, S Subba
Published: (2004)

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Agriculture and food security
by: Sinha, Archana
Published: (2009)

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Globalization, agricultural growth and food security in India
by: Ghose, Arpita
Published: (2011)

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Crop improvement strategies and applications
by: Setia, R C (Ed.)
Published: (2008)

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Principles of agricultural economics
by: Barkley, Andrew P
Published: (2016)

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Biotechnological products for sustainable agriculture
by: Ghatnekar, Sudhir D
Published: (2003)

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Analysis of total productivity growth in food crops of Gujar
by: Pandya, Maurvi
Published: (2002)

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Economic Reforms and Agriculture
by: Rudrappan, D
Published: (2003)

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Water for Food Security and Agriculture
by: Chitale, M A
Published: (2001)

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Global innovation in emerging economies
by: Reddy, Prasada
Published: (2011)

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Agricultural innovation systems an investment sourcebook
by: The World Bank
Published: (2012)

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Biotechnological applications in environment and agriculture
by: Goel, P K (Ed.)
Published: (2004)

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The State of food and agriculture biofuels: prospects, risks and opportunities
Published: (2009)

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Sustainable agriculture and food security the impact of globalisation
by: Shiva, Vandana (Ed.)
Published: (2002)

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Economic reforms and Indian agriculture
by: Reddy, K Mohan
Published: (2011)

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Crop diversification of agriculture in India
by: Hazra, C R
Published: (2003)

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Sustainable dryland agriculture development
by: Singh, H P
Published: (2003)

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Crop diversification for sustainable agriculture
by: Velayutham, M
Published: (2003)

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Impact of genomics and bioinformatics on crop and food biote
by: Jagadish, Mittur

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Agriculture and trade: emerging issues and challenges in India
by: Sharma, Sachin Kumar (Ed.) ; Kallummal, Murali (Ed.) ; Roy, Ranjan (Ed.)
Published: (2015)

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Crucial agricultural policy: analysis of key threats to food security
by: Trewin, Ray (Ed.)
Published: (2016)

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Increasing agriculture productivity in rainfed areas
by: Prasad, Dasharath
Published: (2013)

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Crop diversification in Indian agriculture
by: Acharya, S S
Published: (2003)

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New ingredients in food processing: biochemistry and agriculture
by: Linden, Guy (Ed.)
Published: (2014)

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Reducing numbers and improving productivity of livestock in agriculture of india
by: Kumar, Sanjay
Published: (2009)

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Crop diversification in Indian agriculture
by: Mruthunjaya
Published: (2003)

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Innovation,creativity and success
by: Heunks, Felix. J.
Published: (1998)

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Agriculture for socio-economic development
by: Patil, Pratibha Devisingh
Published: (2010)

Successful agricultural innovation in emerging economics new genetic technologies for global food production

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