Skip to content
VuFind
Feedback
0
items
(Full)
Your Account
Log Out
Login
EDII LIC Databases
EDII Subscribed Resources (EBSCO)
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Find
Advanced
How to open and run a successf...
Description
Cite this
Text this
Email this
Print
Export Record
Export to RefWorks
Export to EndNoteWeb
Export to EndNote
Export to RDF
Export to BibTeX
Export to RIS
Add to Book Bag
Remove from Book Bag
Loading...
How to open and run a successful restaurant
Bibliographic Details
Main Author:
Egerton-Thomas, Christopher
Format:
Unknown
Language:
English
Published:
Hoboken, NJ
Wiley / John Wiley and Sons, Inc.
2005
Edition:
3rd ed.
Subjects:
Restaurant
Management
Holdings
Description
Similar Items
Staff View
Description
Physical Description:
xv,222p.incl.index PB
ISBN:
9780471698746
Similar Items
Running a restaurant for dummies
by: Garvey, Michael
Published: (2011)
Start and run a profitable restaurant
by: Cooper, Brian
Published: (2002)
Start and run a successful restaurant turn your dream into a reality
by: Cooper, Brian
Published: (2002)
Start and run a profitable restaurant a step-by-step business plan
by: Coltman, Michael M
Published: (1999)
Start and run a pofitable restaurant: a step-by-step business plan
by: Coltman, Michael M
Published: (2006)
